Thickeners

We are a leading manufacturer of sodium alginate.Our company have right of Import and Export.We have ISO9001:2000 certificate,Kosher certificate,and the HACCP certificate.Sodium Alginate

Food grade Gelatin is mainly make by animal’s bone and skin through chemical way, which including 82% Protein, there are 18 kinds of amino acid in the Gelatin protein , and 7 kinds of amino acid are needed elements to human body. food grade Gelatin is yellow to light yellow granular or...

Maltitol has special physiological functions and physical and chemical characteristics, and has special effects that other sweeteners can't substitute. It is widely used in many industries such as food process, health products , etc.

glyceryl monostearatewe supply GMS of powderwith different content(from 30%-98%).1.based on palm oil, glycerol2.used as emulsifier,stabilizers,Thickeners3.with ISO9001, Halal, Kosher

Beveage Suspending AgentWe adopt many kinds of high-quality materials to blend this product, which is very transparent and long-time suspending. It can also suspend without sweet.“Siqi” suspended particle is not so sticky and gives you a natural and fluency taste. Meanwhile the drink is...

GELLAN GUM Gellan gum is a kind of microbial polysaccharide which is made up of two β-D-Glucose,one β-D-Glucuronic Acid,one α-L-Rhamnose,and it is one of the best microbial polysaccharide recently.Gellan gum has been used as suspension agent,thickener,gelling...

Appearance: White, fluid powder, NON unusual smellGel strengh: >550g/cm2Total ash: <20%Moisture: <12%Acid insoluble ash: <0.05%Sulphate: 15-40pH: 7-9Size: 100% passing through 300meshes, 200meshes, 100mesh, 80meshes, 60meshes, 40meshes, 20meshes.Heavy metal:...

Physical CharacteristicsColor: Light yellowish or milky powderOdor and Taste: Natural pea fiber flavor and tastePhysical and Chemical IndicatorsMoisture: ≤10%Total Dietary Fiber: 60 to 80%Soluble Dietary Fiber: ≥5%Ash (in dry based): ≤5%Microorganism Indicators:Total Plate Counts:...

Maltodextrin:Well fluidity,no particular smell; Well solubility with proper mucosity; Low hydroscopicity,less agglomeration,Good carrier for sweeteners,aromatizer,stuffing; Emulsification and consistency ; improving the shape and structure of food; Easy absorption suitable as food stuffing for the...

Xanthan Gum can be widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity.Specification:Description: Cream White free flowing powderMesh Size: 80mesh/120mesh/200 meshAssay: ConformLoss on Drying: 13% maxpH ( 1 % Solution ): 6.0-8.0Viscosity ( 1...

Our company focuses on applications of Kappa pure carrageenan in food industry. We select the well quality seaweed from Philippines and Indonesia, and produce a series of high-quality carrageenan to meet the requirements from customers, particularly in total plate count below 5000 cfu/g. At this...

FOOD GRADE CMCChongqing Longfar Industrial Co., Ltd. was established in 2006, which is specialized in manufacting CMC ( Sodium Carboxy Methyl Cellulose) and PAC ( Poly Anionic Cellulose ). We are a leading maunfacturer of CMC and PAC with capacity of 12000MT annum in China. Most of our products are...

Applications:Exact Aluminum Complex FG Grease is best suited for: ValvesSlidewaysCanners and packersWrappersToggle switches packing glands Central lubricating systemPerformance Benefits:Does not stain or contaminate clothing or porous surfacesCan handle wide variety applications, allowing you to...

malto dextrin food gradeProperity: White powder, free flowing, free from the impurities to the naked eyes, odourless.Application: It is widely used as additive in food, which is low-sugar and fast soluble, acid-resistant and salt-resistantSpecification data: Moisture%6 maxPH(in 50% water...

ItemSDXAN F80SDXAN F200Viscosity (1% solution in 1% KCL)1200 –1600cps1200 –1600cpsPH (1% solution)6.0 –8.06.0 –8.0Moisturemax 13%max 13%Ashmax 13%max 13%Particle size100% through 60 mesh(250micro) min 95% through 80mesh(180micro)100% through 80 mesh(180micro)min 92% through...

food grade gelatin, edible grade gelatin,industrial grade gelatin

Test Result1Product nameMALTODEXTRIN DE18-202ItemReferenceResult3AppearanceWhite powder and no fixed shapeConform4SmellHas special smell of maltodextrin and no exceptional smellConform5TasteSweetless or slightly sweetness ,no other tasteConform6DE%(m/m)18-2019.67Starch...

SODIUM PYROPHOSPHATE (FOOD GRADE)Molecular formula :Na4P2O7Specifications :(GB9006-88)Names of indexIndexNa4P2O796substances not dissolved in water0.20PH value(1% of aqueous solution)9.9-10.7Ortho-phosphatesUp to standardAs0.0003Heavy metal(Pb)0.001Fluorides0.005Burning loss0.5AppearanceWhite...

Agar consists mainly of high molecular weight polysaccharides extracted from Gracilaria seaweed,agar is a very popular food material,but its uses are not limited to the food industry,but also expanded to applications on biotechnical and medical science,healthcare and nutritional...

- Aspartame food additive white or crystalline powder or granular- haveing sweet taste and is made from amino acids- stable in normal temperature,changed with difference value of PH-mainly used in soft drink,fruit juice,flavoring,salted food,dairy,refrigerated food,all kinds of sweets,chocolate-...